Small-Group Half-Day Normandy Cheese and Cider Tour from Bayeux
6 h
Small Group
Half Day
About this activity
This half-day tour is the best opportunity to taste the best of Normandy food: cheese and hard ciders. You will be guided by an agronomist that will help you understanding the farming practices and the transformation processes. You will go to one dairy where they make all the cheeses of Normandy in Livarot.
You will then go to two traditional farms where cider is brewed on site and you will taste all of them in cambremer and its surroundings. Int the end, you will be taken to a small village classified as one of France nicest, Beuvron en Auge. All tastings are included.
If there is time at the end of the tour, look forward to a surprise stop. The circuit is on the back roads and it will take you deep in the heart of Normandy. This tour is a unique way of discovering this beautiful region off the beaten paths.
You will then go to two traditional farms where cider is brewed on site and you will taste all of them in cambremer and its surroundings. Int the end, you will be taken to a small village classified as one of France nicest, Beuvron en Auge. All tastings are included.
If there is time at the end of the tour, look forward to a surprise stop. The circuit is on the back roads and it will take you deep in the heart of Normandy. This tour is a unique way of discovering this beautiful region off the beaten paths.
Included
- Food tasting
- Cider tasting
- Live commentary on board
- Local guide
Not included
- Hotel pickup and drop-off
- Food and drinks, unless specified
Additional
- Confirmation will be received within 48 hours of booking, subject to availability
- Travelers should have a moderate physical fitness level
- Not recommended for pregnant travelers
- Not wheelchair accessible
- This is a private tour/activity. Only your group will participate
Features
Tourism
95%
Cultural
70%
Food
60%