The Argentine Experience: Empanada Making, Steak, Wine, Alfajores and Mate

2h30
Popular
About this activity
This unique interactive dining experience starts with a Malbec wine-based cocktail on arrival, and an introduction to your fellow foodie travelers who you'll be sitting with on your 14-person banquet table. Then, it's time to suit up in an apron and chef's hat.

The night is designed to take your taste buds on a journey all around the country, with foods that you might come to Argentina expecting to try, and some surprises that you definitely were not expecting to try. Each and every product used is of the very best quality available, and paired with boutique wines that enhance every mouthful. All the recipes for everything in the experience is available to guests after the dinner. The night is cleverly designed for travelers to meet travelers, and enjoy a real dinner party!

Mixology Option:

Test your sense of smell in our 'aroma room,' where you have to try to identify 20 of the most common smells within the wines of Argentina. Then, learn how to make, shake and create wine based cocktails made from red, white and rose wines and enjoy perfectly paired tapas. Finally, choose the cocktail you enjoy the most and make it in large version from scratch to take to dinner with you.

Stop At:

• Palermo Hollywood, Barrio de Palermo, Buenos Aires Argentina
Included
  • Empanada making class
  • Unlimited wine tasting
  • Meat tasting
  • Hand gesture class
  • Pre- Dessert
  • Mate and alfajores class
  • Mixology and aroma class (if option selected)
Not included
  • Hotel pickup and drop-off
  • Gratuities
  • Mixology and aroma class (if option not selected)
Additional
  • Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability
  • Vegetarian and salmon options are available, please advise at time of booking if required
  • Portuguese option only Tuesdays, Fridays and Saturdays
  • Note: Experience will start one hour later on December 24, and 31.
Features
Food
85% Tourism
70% Cultural
65%
Collections This experience is part of these collections