4 h

Class

About this activity

After creating a pasta dinner for my guests and serving it to their plates, I realized I was keeping half the fun to myself. Making pasta (be it ravioli, tortellini, fettuccini) is a therapeutic and delicious experience. We will get to create different fillings, shapes, and sauces, and later eat them together paired with summery cocktails, and a fresh vegetarian dinner.

Sample Menu

• Herbal & Citrus Gin Cocktail
• Fresh Market Salad
• Honey Roasted Sweet Potatoes
• Your own pasta
• Fresh Fruit Tart

Included

Beverages
Dinner
Bottled water

Not included

Transportation to/from attractions

Additional

Confirmation will be received at time of booking
Not wheelchair accessible
Please advise any specific dietary requirements at time of booking
Minimum age is 18 years
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers

Features

Food

90% Tourism

85% Cultural

85% Original

55%

Pasta Cooking Class in Chicago