Fes Cooking class

5 h
About this activity
Itinerary
This is a typical itinerary for this product

Stop At: Fes, Fes, Fes-Boulemane Region

Experience the Moroccan food and the harmony between the spices and the herbs utilized in every dish, via our cooking instructions, except the techniques, the food training, presentation, and food appreciation, our cooking classes assist improving your culinary know-how and Encourage Cultural Awareness. The fez cooking elegance tour; starts offevolved from the local marketplace, buying the components and the spices we want, vegetables, beef, fish, culmination , bird, and the Moroccan spices along with , Ginger, black pepper , white pepper ,cumin , cinnamon ,candy and hot paprika, saffron threads, turmeric, nutmeg ,fenugreek , coriander, thyme and garlic . Afterward, we can be taking our substances to the Moroccan kitchen; where our native Master Chefs who will gift to you the dishes you're going to make. The most popular Moroccan dishes are; Couscous, Tagine and salad (the Moroccan salad varies from others; Zaalouk, for instance, is highly spiced a touch bit however tastier). Then we are going to make you bake a few bread, the kind you devour and prefer. Finally, after a tiring morning in the kitchen, we are able to assist you to relaxation & enjoy the meals you made.

Duration: 5 hours

Included
  • Air-conditioned vehicle
  • Pick up
  • Drop off
  • Profeesional English-French speaking driver
  • Bottle of watter
Not included
  • Personal items
  • Local guides
Additional
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infants must sit on laps
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • Most travelers can participate
  • This is a private tour/activity. Only your group will participate
Features
Tourism
95% Cultural
85% Food
85% Original
55%