Málaga: Sardines on Skewers Workshop

3h30
Class
About this activity
On this workshop, learn how to make the traditional Málagan dish of sardines cooked on skewers. Over 3-4 hours, you will learn the secrets of this dish at a beachfront restaurant. You will eat the dish with a drink, watching a live flamenco performance.
Features
Tourism
75% Cultural
60% Aquatic
20% Sport
20%
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