2 h

About this activity

Itinerary

Homemade gourmet meals using vegetables from Valentina & Marco's garden or products from small local farmers. Only seasonal products are used!!!
Olive oil is made by Valentina’s Family and all pasta and bread are homemade.
The meal is paired with natural Italian wines that we select in our travels.
They will tell you all about their adventures exploring Italian traditions and Territories.

Menu:
• Egg cooked at 65 degrees on vegetable pureè with sprinkle of truffle Cheese
• Homemade pasta
• Fresh fish from the Market
• Homemade Tiramisu

Included

Dinner
Alcoholic Beverages

Additional

Confirmation will be received at time of booking
Not wheelchair accessible
Most travelers can participate
Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
This tour/activity will have a maximum of 12 travelers

Features

Food

80% Cultural

60% Tourism

60% Nightlife

50%

Homemade Dinner With Natural Wine Pairing