3 h

Class

About this activity

Learn the intricacies of the preparation of Indian food & some of India’s best known dishes by taking part in a fun class

This experience combines hands on learning and cooking of 4 main course dishes and 3 Indian Breads. This is followed by indulging the tummy and heart with the delicacies cooked!

Start time :
11 am on Mon/Tues/Wed/Thur/Fri/Sat
5 pm on Mon/Tues/Wed/Thur/Fri

Duration : Approximate 3 Hours

Cooking Class : 4 Main Course Dishes (3 Vegetarian, 1 Chicken), 3 Breads

Menu can be customised to be all Vegetarian/Vegan

Stop At:

• Saffron Palate, R – 21, First Floor, Hauz Khas Enclave, Neha Gupta, New Delhi 110016 India

Sample Menu

• Butter Chicken - Tomato based mild chicken curry
• Palak Paneer - Indian cottage cheese cooked in spinach & cream flavoured with rich spices
• Aaloo Gobhi - Potato & Cauliflower dry dish sautéed in Indian spices
• Biryani - Basmati Rice flavoured with vegetables, spices & fresh herbs
• Roti & 2 Kinds Parantha's - Wheat Based Assorted Indian Breads
• Indian Dessert - Milk based dessert
• Aerated Drinks & Juices

Included

Beverages
Bottled water
Coffee and/or Tea
Lunch - Meal - Lunch or Dinner (based on time booked)

Not included

Spices & Spice Boxes (available to purchase)

Additional

Confirmation will be received within 48 hours of booking, subject to availability
Not wheelchair accessible
Please advise any specific dietary requirements at time of booking
Vegetarian/Vegan option is available, please advise at time of booking if required
Stroller accessible
Service animals allowed
Near public transportation
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 8 travelers

Features

Tourism

75% Cultural

50% Food

50% Original

45%

Collections This experience is part of these collections

Collections

Cooking Class 53 Activities

The Chef : Indian Food Class