CocuSocial: Hand-rolled sushi making class

Don’t let the sushi chef have all the fun! 

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. Salmon is used in this class along with carrot, avocado, cucumber and nori. 

You will work with other students in groups of 2. Please arrive 15 minutes early to check in, especially if you’re part of a large group. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 

21+ only.

Average class size: 20 guests

Duration: 2 hours

Class level: All levels

You will work with other students in groups of 2

We provide all the equipment and ingredients

Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.

Cancellation and reschedule request have to be made at least 48 hours before the class.