Makan Makan the local way

With the harmonious state of living among Singaporeans that hail from various countries, Singapore provides a rich meld of cuisines that positions her on the edge of the culinary scene. This gourmet journey takes you through Singapore's hidden cuisine gems. As the saying goes, the best way to know a culture is to do things the local way and be where the locals are. So, join this tour and travel the way most locals do – by public buses and trains! Kick off the day in a modest food center and wet market that is home to some seriously dedicated hawkers, many of whom inherited the stalls from past generations. The visits will delight your palate with mouth-watering famous local delicacies. Next, you'll take a short walk towards Little India to savor the tongue-tingling Indian cuisine. Hop onboard a bus to travel to the local Malay quarter – Kampong Glam. Here, you will sip from a cup of rich, frothy Tea Tarik as you learn about the rich history of the venue and how it has turned into the most hipster town of Singapore in this century! And to end the day, a delicious surprise awaits you at the award-winning Mei Heong Yuen Dessert Bar in Chinatown!