Cooking School by Chef Carmen: Cooking Class in Sorrento
3 h
Class
About this activity
Cooking in Sorrento with Chef Carmen will be an amazing experience. You will enjoy your cooking experience drinking wine, singing and learning about Italian authentic food. All classes are hands on, really informative and fun. Please come and try the fun experience of learning to cook Italian traditional recipes.
Included in the 3 dishes class will be:
• pasta making
• meat or fish
• local dessert
• wine, prosecco, limoncello
There is also the possibility to buy chef Carmen's cookbook, shirts, apron or shopping bag. Carmen is a talented English speaking chef trained for 15 years. She has been a chef in a small luxury boutique hotel for long time and her passion comes from her mother Titina, who was a cook for many years.
The cooking class can be done at:
• 9.00 am followed by lunch and the cooking section will be finish at 12.00 am
• 3.00 pm followed by dinner and the cooking section will be finish at 6.00 pm
Included in the 3 dishes class will be:
• pasta making
• meat or fish
• local dessert
• wine, prosecco, limoncello
There is also the possibility to buy chef Carmen's cookbook, shirts, apron or shopping bag. Carmen is a talented English speaking chef trained for 15 years. She has been a chef in a small luxury boutique hotel for long time and her passion comes from her mother Titina, who was a cook for many years.
The cooking class can be done at:
• 9.00 am followed by lunch and the cooking section will be finish at 12.00 am
• 3.00 pm followed by dinner and the cooking section will be finish at 6.00 pm
Included
- Wine tasting
- Lunch - 3-course lunch
- taxes, fees and handling charges
- Beverages
Not included
- Hotel pickup and drop-off
- Parking fee (if applicable) is about euro 2.00 per hour
Additional
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- Vegetarian option is available, please advise at time of booking if required
- A minimum of 2 people per booking is required
- Minimum age is 18 years
Features
Tourism
95%
Cultural
85%
Food
80%
Original
45%
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