Rio Celeste Cultural & Milking Tour

The tour begins with a welcome presentation at the farm, where you will learn about the farm and the family who lives there.

You will also learn about the main domestic animals and their roles in the farm. Then, you will visit medicinal plants and learn about its main uses and how they have remained within the main customs that still preserve peasant families in Costa Rica.

Later on, you will stop at the greenhouse, in that place the main vegetables used in the restaurant and the kitchen of the family are planted. There, you will learn about them and their organic management on the farm. Then continue to the "mill" (sugar mill processing),which goes by the name of Don Tulio. The mill was baptized in honor of Don Tulio Varela, father of Don Luis Varela. That mill keeps great story about family.

You will experience the entire process of the production of "Sweet Cap". You can taste it as well as other derivatives, without missing the delicious "CHIRRITE" (Liquor made from sugar cane).

After the beautiful experience of mill, you will continue along the paths of the farm enjoying panoramic views of the Tenorio Volcano and much more.

At the end, you will return to the restaurant and enjoy lunch or dinner cooked country style and 100% under the standards of the Costa Rican local food.