Soba-Making with a Master in Tokyo

Soba is the Japanese name for Buckwheat, one of the most healthy ingredients in the world. It is one of the most traditional Japanese food and it is still very popular since the Edo period. Discover one of the most respected cooking skill in Japan with a real Soba Master. In an small group, be invited in his home and enjoy the opportunity of one on one coaching. With this unforgettable experience, learn from the best in Japan and enjoy making soba noodle for your friends and family. Not only will you learn all there is to know about this culinary art and it's history, you will also have the opportunity to eat and compare your noodles to his in a very unfair contest. By eating Soba, one of the healthiest food on earth, the host is planning on living up to a hundred years old!

The number of participants is limited to 4 people, so hospitable service is ensured for each participant.

There will be an interpreter to help you communicate and understand everything around you so that you won't have to worry about the language barrier.

You will meet the interpreter at the designated departure location, and he/she will escort you to the destination.